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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-03 Fish and crustaceans, molluscs and other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 030284 of HScode Chile?

The description of the item 030284 of Chile HScode: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99 : Sea bass (Dicentrarchus spp.)

What is the chapter code for 030284 of Chile HScode?

The chapter code for 030284 of Chile HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030284 of Chile HScode?

Detailed code for 030284 of Chile HScode:
  • 03028400: Pescado fresco o refrigerado excepto los filetes y demás carne de pescado de la partida 03.04: Los demás pescados excepto los despojos comestibles de pescado de las subpartidas 0302.91 a 0302.99: Róbalos (dicentrarchus spp.)
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