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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (06-14) – Section II - Vegetable products
Hs Codes Chapter
Chapter Chapter Description
Chapter-07 Edible vegetables and certain roots and tubers

Frequently Asked Questions (FAQs)

What is the item description for 07039000 of HScode Canada?

The description of the item 07039000 of Canada HScode: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

What is the chapter code for 07039000 of Canada HScode?

The chapter code for 07039000 of Canada HScode: Chapter (06-14) – Section II - Vegetable products

What are the other detailed codes for 07039000 of Canada HScode?

Detailed code for 07039000 of Canada HScode:

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