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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-19 Preparations of cereals, flour, starch or milk; pastrycooks' products

Frequently Asked Questions (FAQs)

What is the item description for 190420 of HScode Brazil?

The description of the item 190420 of Brazil HScode: Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals

What is the chapter code for 190420 of Brazil HScode?

The chapter code for 190420 of Brazil HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 190420 of Brazil HScode?

Detailed code for 190420 of Brazil HScode:
  • 19042000: Produtos à base de cereais obtidos por expansão ou por torrefação (flocos de milho (corn flakes) por exemplo); cereais (exceto milho) em grãos ou sob a forma de flocos ou de outros grãos trabalhados (com exceção da farinha do grumo e da sêmola) pré-cozidos ou preparados de outro modo não especificados nem compreendidos noutras posições: Preparações alimentícias obtidas a partir de flocos de cereais não torrados ou de misturas de flocos de cereais não torrados com flocos de cereais torrados ou expandidos
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