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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS CODES1

Frequently Asked Questions (FAQs)

What is the item description for 160521 of HScode Brazil?

The description of the item 160521 of Brazil HScode: Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved : Shrimps and prawns : Not in airtight containers

What is the chapter code for 160521 of Brazil HScode?

The chapter code for 160521 of Brazil HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 160521 of Brazil HScode?

Detailed code for 160521 of Brazil HScode:
  • 16052100: Crustáceos moluscos e outros invertebrados aquáticos preparados ou em conservas: Camarões: Não acondicionados em recipientes hermeticamente fechados
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