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What is the item description for 030211 of HScode Brazil?

The description of the item 030211 of Brazil HScode: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

What is the chapter code for 030211 of Brazil HScode?

The chapter code for 030211 of Brazil HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030211 of Brazil HScode?

Detailed code for 030211 of Brazil HScode:
  • 03021100: Peixes frescos ou refrigerados exceto os filés (filetes*) de peixes e outra carne de peixes da posição 03.04: Salmonídeos exceto subprodutos comestíveis de peixes das subposições 0302.91 a 0302.99: Trutas (salmo trutta oncorhynchus mykiss oncorhynchus clarki oncorhynchus aguabonita oncorhynchus gilae oncorhynchus apache e oncorhynchus chrysogaster)
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