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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-16 Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS CODES1
Hs Codes Heading Description Import Data Export Data
1602 Other prepared or preserved meat, meat offal or blood Import Data Export Data
HS CODES1
Hs Codes Heading Description Import Data Export Data
16024100 Hams of swine and cuts thereof, prepared or preserved Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 16024100 of HScode Australia?

The description of the item 16024100 of Australia HScode: Hams of swine and cuts thereof, prepared or preserved

What is the chapter code for 16024100 of Australia HScode?

The chapter code for 16024100 of Australia HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 16024100 of Australia HScode?

Detailed code for 16024100 of Australia HScode:

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