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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-03 Fish and crustaceans, molluscs and other aquatic invertebrates

Frequently Asked Questions (FAQs)

What is the item description for 030544 of HScode Australia?

The description of the item 030544 of Australia HScode: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Smoked fish, including fillets, other than edible fish offal : Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)

What is the chapter code for 030544 of Australia HScode?

The chapter code for 030544 of Australia HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 030544 of Australia HScode?

Detailed code for 030544 of Australia HScode:
  • 03054400: "Smoked tilapia ""Oreochromis spp."", catfish ""Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."", carp ""Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp."", eels ""Anguilla spp."", Nile perch ""Lates niloticus"" and snakeheads ""Channa spp."", incl. fillets (excl. offal)"
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