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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants
HS CODES1

Frequently Asked Questions (FAQs)

What is the item description for 20021000 of HScode Argentina?

The description of the item 20021000 of Argentina HScode: Tomates preparados o conservados (excepto en vinagre o en ácido acético): Tomates enteros o en trozos

What is the chapter code for 20021000 of Argentina HScode?

The chapter code for 20021000 of Argentina HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 20021000 of Argentina HScode?

Detailed code for 20021000 of Argentina HScode:

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