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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Hs Codes Chapter
Chapter Chapter Description
Chapter-20 Preparations of vegetables, fruit, nuts or other parts of plants
HS CODES1

Frequently Asked Questions (FAQs)

What is the item description for 20029080 of HScode America?

The description of the item 20029080 of America HScode: Tomatoes prepared or preserved otherwise than by vinegar or acetic acid, nesoi

What is the chapter code for 20029080 of America HScode?

The chapter code for 20029080 of America HScode: Chapter (16-24) – Section IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

What are the other detailed codes for 20029080 of America HScode?

Detailed code for 20029080 of America HScode:

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