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HS CODES SECTION
Section Codes Section Description
Section-01 Chapter (01-05) – Section I - Live animals; animal products
Hs Codes Chapter
Chapter Chapter Description
Chapter-04 Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
HS CODES1
Hs Codes Heading Description Import Data Export Data
0406 Cheese and curd Import Data Export Data
HS CODES1
Hs Codes Heading Description Import Data Export Data
040630 Cheese and curd : Processed cheese, not grated or powdered Import Data Export Data
HS CODES
Hs Codes Heading Description Import Data Export Data
04063005 Stilton cheese, processed, not grated or powdered, subject to add US note 24 to Ch. 4 Import Data Export Data
04063012 Blue-veined cheese (except roquefort), processed, not grated or powdered, subject to gen. note 15 of the HTS Import Data Export Data
04063018 Blue-veined cheese (except roquefort), processed, not grated or powdered, not subject to gen. note 15 or add. US note 17 to Ch. 4 Import Data Export Data
04063022 Cheddar cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Import Data Export Data
04063028 Cheddar cheese, processed, not grated or powdered, not subject to gen note 15 or add US note 18 to Ch. 4 Import Data Export Data
04063032 Colby cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Import Data Export Data
04063038 Colby cheese, processed, not grated or powdered, not subject to gen note 15 or add US note 19 to Ch. 4 Import Data Export Data
04063042 Edam and gouda cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Import Data Export Data
04063048 Edam and gouda cheese, processed, not grated or powdered, not subject to gen note 15 or add. US note 20 to Ch. 4 Import Data Export Data
04063049 Gruyere-process cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Import Data Export Data
04063053 Gruyere-process cheese, processed, not grated or powdered, not subject to gen note 15 or add. US note 22 to Ch. 4 Import Data Export Data
04063055 Processed cheeses made from sheep's milk, including mixtures of such cheeses, not grated or powdered Import Data Export Data
04063056 Cheese (including mixtures) nesoi, processed, not grated or powdered, subject to gen. note 15 of the HTS Import Data Export Data
04063057 Processed cheese containing or processed from bryndza, gjetost, gammelost, nokkelost or roquefort, not grated or powdered, not GN15 Import Data Export Data
04063063 Processed cheese cont/procd fr blue-veined cheese (ex roquefort), not grated/powdered, not subject to add US note 17 to Ch. 4, not GN15 Import Data Export Data
04063067 Processed cheese cont/procd fr cheddar cheese, not grated/powdered, not subject to add US note 18, not GN15 Import Data Export Data
04063071 Processed cheese cont/procd fr american-type cheese (ex cheddar), not grated/powdered, not subject to add US note 19 to Ch. 4, not GN15 Import Data Export Data
04063075 Processed cheese cont/procd from edam or gouda, not grated/powdered, not subject to add US note 20 to Ch. 4, not GN15 Import Data Export Data
04063079 Processed cheese cont/procd from italian-type, not grated/powdered, not subject to add US note 21 to Ch. 4, not GN15 Import Data Export Data
04063083 Processed cheese cont/procd from swiss/emmentaler/gruyere-process, n/grated/powdered, not subject to add US note 22 to Ch. 4, not GN15 Import Data Export Data
04063087 Processed cheese (incl. mixtures), nesoi, n/o 0.5% by wt. butterfat, not grated or powdered, not subj to Ch 4 US note 23 or not GN15 Import Data Export Data
04063091 Processed cheese (incl. mixtures), nesoi, w/cow's milk, not grated or powdered, not subject to add US note 16 to Ch. 4, not GN15 Import Data Export Data
04063095 Processed cheese (incl. mixtures), nesoi, w/o cows milk, not grated or powdered, not GN15 Import Data Export Data

Frequently Asked Questions (FAQs)

What is the item description for 040630 of HScode America?

The description of the item 040630 of America HScode: Cheese and curd : Processed cheese, not grated or powdered

What is the chapter code for 040630 of America HScode?

The chapter code for 040630 of America HScode: Chapter (01-05) – Section I - Live animals; animal products

What are the other detailed codes for 040630 of America HScode?

Detailed code for 040630 of America HScode:
  • 04063005: Stilton cheese, processed, not grated or powdered, subject to add US note 24 to Ch. 4
  • 04063012: Blue-veined cheese (except roquefort), processed, not grated or powdered, subject to gen. note 15 of the HTS
  • 04063018: Blue-veined cheese (except roquefort), processed, not grated or powdered, not subject to gen. note 15 or add. US note 17 to Ch. 4
  • 04063022: Cheddar cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS
  • 04063028: Cheddar cheese, processed, not grated or powdered, not subject to gen note 15 or add US note 18 to Ch. 4
  • 04063032: Colby cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS
  • 04063038: Colby cheese, processed, not grated or powdered, not subject to gen note 15 or add US note 19 to Ch. 4
  • 04063042: Edam and gouda cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS
  • 04063048: Edam and gouda cheese, processed, not grated or powdered, not subject to gen note 15 or add. US note 20 to Ch. 4
  • 04063049: Gruyere-process cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS
  • 04063053: Gruyere-process cheese, processed, not grated or powdered, not subject to gen note 15 or add. US note 22 to Ch. 4
  • 04063055: Processed cheeses made from sheep's milk, including mixtures of such cheeses, not grated or powdered
  • 04063056: Cheese (including mixtures) nesoi, processed, not grated or powdered, subject to gen. note 15 of the HTS
  • 04063057: Processed cheese containing or processed from bryndza, gjetost, gammelost, nokkelost or roquefort, not grated or powdered, not GN15
  • 04063063: Processed cheese cont/procd fr blue-veined cheese (ex roquefort), not grated/powdered, not subject to add US note 17 to Ch. 4, not GN15
  • 04063067: Processed cheese cont/procd fr cheddar cheese, not grated/powdered, not subject to add US note 18, not GN15
  • 04063071: Processed cheese cont/procd fr american-type cheese (ex cheddar), not grated/powdered, not subject to add US note 19 to Ch. 4, not GN15
  • 04063075: Processed cheese cont/procd from edam or gouda, not grated/powdered, not subject to add US note 20 to Ch. 4, not GN15
  • 04063079: Processed cheese cont/procd from italian-type, not grated/powdered, not subject to add US note 21 to Ch. 4, not GN15
  • 04063083: Processed cheese cont/procd from swiss/emmentaler/gruyere-process, n/grated/powdered, not subject to add US note 22 to Ch. 4, not GN15
  • 04063087: Processed cheese (incl. mixtures), nesoi, n/o 0.5% by wt. butterfat, not grated or powdered, not subj to Ch 4 US note 23 or not GN15
  • 04063091: Processed cheese (incl. mixtures), nesoi, w/cow's milk, not grated or powdered, not subject to add US note 16 to Ch. 4, not GN15
  • 04063095: Processed cheese (incl. mixtures), nesoi, w/o cows milk, not grated or powdered, not GN15
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